Leonidas Premium Belgian Dark Chocolates

Coeur Noir de Noir

$1.75

I Love You Fondant

$2.20

Noir de Noir

$2.30

Alexandre Le Grand fondant

$2.10

Buche Rose Fondant

$2.50

Bretagne

$2.10

Carre Croquant fondant

$2.00

Duetto Fraise & Balsamique Fondant

$2.00

Floranger

$2.30

Leonidas Seafood Dark Chocolate (single piece)

$2.60

Buche Massepain Pistache

$2.20

Manon Cafe Fondant

$3.40

Eve Vanille fondant

$2.40

Lingot Cafe Dark

$2.30

Cerise Emballee fondant

$2.60

Buche Praline Fondant

$2.50

Finesse Fondant Coin

$1.40

Louise Fondant

$2.20

Manon Intenso

$2.40

Noisette Masquee Fondant

$3.10

Sete

$2.30

Casaleo Fondant

$2.40

Belgian since 1913

Leonidas chocolates are made in Belgium. We fly the chocolates from Brussels to U.S. frequently.

Sustainable cocoa

Leonidas chooses sustainable cocoa to produce its pralines, caring about nature and contributing to better environment.

Pure cocoa butter

Our Belgian Master Chocolatiers only use chocolate made with 100% pure cocoa butter.

No palm oil

Our Belgian Master Chocolatiers are obsessed with quality and only use pure cocoa butter, not a single drop of palm oil.